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| TGI Friday's | ||||||||
| 940 University Drive East | ||||||||
| College Station, Tx 77840 | ||||||||
| 979-260-1726 | ||||||||
| This restaurant offers Takeout and Delivery | ||||||||
| Ordering Hours | ||||||||
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| Appetizers | ||||||||
| 36. Friday's Pick Three-For-All | $12.09 | |||||||
| This platter of faves is big-enough-to-share and now customized to order: Pick 1 from: traditional or boneless wings with spicy Buffalo sauce; and Pick 2 from the following: Crispy Green Bean Fries, Fried Mozzarella, Beer-Battered Onion Rings, Fried Mac & Cheese, Loaded Potato Skins, and BBQ Pork Ravioli Bites | ||||||||
| 37. Friday's Tostado Nachos | $8.39 | |||||||
| Crispy tortillas topped with bacon-infused refried beans, spicy nacho meat and cheese. served with salsa, guacamole, sour cream and topped with jalapenos. | ||||||||
| 38. Potato Skins | $7.79 | |||||||
| Loaded with Cheddar cheese and crisp bacon. Served with sour cream and green onions. | ||||||||
| 39. Crispy Green Bean Fries | $6.19 | |||||||
| These snappy green beans are breaded and deep fried to a golden brown crust. Served with our Cucumber-Wasabi Ranch dip - cool, creamy and just a touch of spicy. | ||||||||
| 40. Fried Mozzarella | $6.99 | |||||||
| Hot and gooey inside. Crisp and golden outside. Served with marinara sauce. | ||||||||
| 42. French Onion Soup | $5.39 | |||||||
| 1580. Buffalo Wings | $8.49 | |||||||
| Go for Boneless or Traditional wings tossed in your choice of flavors ranging from MiLD to SPiCY - Jack™ Championship BBQ, Garlic Parmesan, Classic Buffalo, Inferno. Served with celery and Bleu Cheese or Ranch. | ||||||||
| 7766. Grilled Caribbean Wings | $8.99 | |||||||
| These Caribbean-style wings really pack a flavorful punch! Our newest Caribbean-seasoned chicken wings are glazed with delicious Captain Morgan Original Spiced Rum sauce and fire-grilled to perfection | ||||||||
| 1477. Broccoli Cheese Soup | $5.39 | |||||||
| 1478. Jack Daniel's Sampler | $13.39 | |||||||
| Our mouthwatering Jack Daniel's glaze gives unforgettable flavor to three of our most popular treats; crispy Cajun-spiced shrimp, succulent Sesame Jack Chicken strips and tender baby back pork ribs | ||||||||
| 1479. Sesame Jack Chicken Strips | $8.29 | |||||||
| Golden brown chicken breast strips coated with crispy Japanese panko breadcrumbs with the extra crunch of toasted sesame seeds and tossed in out famous Jack Daniel's glaze. | ||||||||
| 1480. Tuscan Spinach Dip | $7.29 | |||||||
| We blend rich, tangy Parmigiano and Romano cheeses with spinach, artichoke hearts and sauteed onions and bell peppers. Served with Friday's red and white corn tortilla chips | ||||||||
| 1481. Southwest Chicken Quesadilla | $7.69 | |||||||
| Spicy chipotle chicken stuffed in a crispy tortilla with melted Monterey Jack and Cheddar cheeses. Served with roasted salsa, pico de gallo, crisp lettuce, sour cream and hand-chopped cilantro. | ||||||||
| Salads | ||||||||
| 70. Pecan-Crusted Chicken Salad | $10.09 | |||||||
| A crunchy pecan-crusted chicken breast comes chilled and sliced atop crispy chopped Romaine lettuce in a Balsamic Vinaigrette. Garnished with Mandarin oranges, dried cranberries, glazed pecans, celery, and Bleu cheese. | ||||||||
| 71. Cobb Salad | $8.29 | |||||||
| Chilled and diced fire-grilled chicken, crispy bacon, avocado, Cheddar cheese, egg, black olives, tomatoes and Bleu cheese on salad greens. | ||||||||
| 72. Chicken Caesar | $9.29 | |||||||
| We toss crisp, chopped Romaine lettuce with our own creamy, garlicky Caesar dressing, mound it high and top it with juicy strips of hot, sauteed chicken breast, Parmesan cheese and garlic butter croutons. | ||||||||
| 73. BBQ Chicken Chopped Salad | $8.79 | |||||||
| Crispy Romaine and iceberg lettuce tossed with Ranch dressing. Topped off with corn, black beans, shredded cheese, jicama and diced chicken breast. Topped off with Jack Championship BBQ sauce and Cajun onion straws. | ||||||||
| 74. Santa Fe Chopped Salad | $8.49 | |||||||
| Salad greens with tomatoes, red onion, cilantro, corn, black beans and tortilla chips tossed in a Chipotle Ranch dressing, topped with diced chicken, black olives, avocado, cheese and more tortilla strips | ||||||||
| 7767. Tropical Splash Salad (Ginger Lime Chicken) | $9.99 | |||||||
| Mixed greens tossed with fresh pineapple, mango, cucumber, red pepper, avocado, cilantro and crisp wontons. Tossed with our tangy passion fruit vinaigrette | ||||||||
| 7768. Tropical Splash Salad (Sirloin Flap Steak) | $11.99 | |||||||
| Mixed greens tossed with fresh pineapple, mango, cucumber, red pepper, avocado, cilantro and crisp wontons. Tossed with our tangy passion fruit vinaigrette | ||||||||
| 7769. Tropical Splash Salad (Ginger Lime Shrimp) | $11.99 | |||||||
| Mixed greens tossed with fresh pineapple, mango, cucumber, red pepper, avocado, cilantro and crisp wontons. Tossed with our tangy passion fruit vinaigrette | ||||||||
| 1491. Italian Wedge Salad | $4.59 | |||||||
| Drizzled with our House Vinaigrette and topped with fresh bruschetta mix and shaved Parmesan cheese. | ||||||||
| 1492. Southwest Wedge Salad | $4.59 | |||||||
| Smothered with Avocado Chipotle Ranch dressing, black bean & corn pico de gallo, tortilla strips and Monterey Jack and Cheddar cheese | ||||||||
| 1493. Classic Wedge Salad | $4.59 | |||||||
| Smothered in Blue Cheese dressing with crisp bacon, deiced tomatoes and crumbled Bleu cheese | ||||||||
| Sandwiches | ||||||||
| 55. California Club | $7.49 | |||||||
| Mesquite smoked turkey breast, crispy bacon, ham and Monterey Jack cheese on toasted ciabatta bread with tomatoes, shredded romaine lettuce, avocado and mayo. | ||||||||
| 58. Jack Daniel's Chicken Sandwich | $8.79 | |||||||
| Grilled chicken basted in Jack Daniel's glaze and topped with bacon, mixed cheese, Cajun onion straws, lettuce, tomatoes, pickles, and Jack Daniel's mayo on a bun. | ||||||||
| 60. BBQ Chicken Wrap | $8.29 | |||||||
| BBQ grilled chicken, Cajun onion straws, lettuce, tomato, pickles, Ranch dressing and Jack Daniel's mayo. Served with a side of Ranch. | ||||||||
| 7770. Captain Morgan Caribbean Conga-Line Chicken Sandwi | $8.99 | |||||||
| Caribbean-Seasoned chicken breast fire-grilled and basted with Captian Morgan Original Spiced Rum sauce served on a bun loaded with flavor- seasoned sour cream, pineapple pico, fresh cilantro and avocado. Served with sweet potato fries and extra sauce for dipping | ||||||||
| 1499. The Ultimate Sicilian Chicken Sandwich | $7.39 | |||||||
| Talk about big flavor! This layered sandwich is stacked high with a juicy chicken breast, pepperoni, ham and melted Provolone served open-faced with fresh lettuce, bruschetta mix, shaved Parmesan and a drizzle of House Vinaigrette. | ||||||||
| 1500. Honey Mustard Chicken Sandwich | $7.29 | |||||||
| Fire-grilled chicken breast topped with rich melted Swiss cheese, fresh lettuce, sliced tomato and crisp bacon on a toasted ciabatta with a sweet honey mustard spread. | ||||||||
| Burgers | ||||||||
| All burgers are cooked med well and are served with lettuce, tomato, pickle and onion and fries | ||||||||
| 61. Cheesy Bacon Burger | $8.29 | |||||||
| Our juicy, fire-grilled beef patty topped with two kinds of cheese- mild American and gooey, golden-fried Provolone. We add crispy bacon, then stack 'em all on a toasted bun with classic fixings. | ||||||||
| 62. Jack Daniel's Burger | $8.29 | |||||||
| Basted with Jack Daniel's glaze and stacked on two strips of crispy bacon and smoky Provolone cheese on a toasted bun. | ||||||||
| 1494. Turkey Burger | $7.79 | |||||||
| We fire-grill a generous, well-seasoned ground turkey patty and serve with all of the garnishes | ||||||||
| 1495. Cheeseburger | $7.69 | |||||||
| Two slices of melted American cheese | ||||||||
| 1496. Bacon Cheeseburger | $8.19 | |||||||
| Covered with melted American cheese and crispy bacon | ||||||||
| Jack Daniel's Grill | ||||||||
| 43. Jack Daniel's Chicken | $12.69 | |||||||
| Two juicy chicken breast served with vegetables and mashed potatoes. | ||||||||
| 44. Jack Daniel's Ribs & Shrimp | $19.49 | |||||||
| Our full rack of Cajun-spiced baby back pork ribs is fire grilled and basted with our Jack Daniel's glaze. Then we add a handful of our butterflied shrimp, battered and fried until crisp and served with fries and coleslaw. | ||||||||
| 45. Jack Daniel's Flat Iron | $12.29 | |||||||
| Aged and hand-cut especially for Friday's, half a pound of one of the most flavorful, popular steaks around, expertly seasoned and fire-grilled to your order. Then basted and served with our Jack Daniel's glaze and choice of two sides | ||||||||
| 46. Jack Daniel's Chicken & Shrimp | $13.89 | |||||||
| Juicy fire-grilled chicken breast drizzled with our Jack Daniel's glaze and some crispy Cajun-spiced fried shrimp with more sauce for dipping. Served with choice of two sides | ||||||||
| 47. Jack Daniel's Sirloin & Shrimp | $18.49 | |||||||
| A generous 10-oz. Black Angus strip-style sirloin and crispy Cajun-spiced shrimp. Served with choice of two sides | ||||||||
| 48. Jack Daniel's Glazed Ribs | $16.99 | |||||||
| This full side of baby back pork ribs is first cooked until it's fall-off-the-bone tender. Then we season the ribs with Cajun spices, fire grill them, brush them with our famous Jack Daniel's glaze and served with crispy fries and coleslaw | ||||||||
| Black Angus Steaks | ||||||||
| Our Black Angus Steaks are aged for a minimum of 21 days. Generous cuts with just the right balance of lean, choice beef and succulent marbling for a mouth-watering steak experience. Perfectly seasoned and fire-grilled to order, just the way you like it. | ||||||||
| 5390. New York Strip | $16.99 | |||||||
| Well seasoned and perfectly tender, we fire-grill our 10 oz Black Angus New York Strip to your order and top it with maison butter. Served with choice of two sides | ||||||||
| 49. Petite Sirloin & Half-Rack of Ribs | $17.39 | |||||||
| 6 oz. Black Angus filet-style cut sirloin steak matched with a half rack of baby back ribs, slow-cooked in-house until they are "fall-off-the bone" tender and generously basted with our smokey Jack Championship BBQ sauce. Topped with maison butter and paired with your choice of two sides. | ||||||||
| 52. Flat Iron | $11.19 | |||||||
| 8oz of very tender beef, this Black Angus steak is flavorful and juicy. Topped with maison butter and paired with your choice of two sides. | ||||||||
| 54. 10 oz. Sirloin | $14.99 | |||||||
| Sirloin is justifiably America's favorite steak. A lean Black Angus strip-style sirloin topped with maison butter and paired with your choice of two sides. | ||||||||
| 1482. 10 oz. Sirloin & Grilled Shrimp Scampi | $18.19 | |||||||
| Black Angus strip-style sirloin paired with skewered jumbo butterflied shrimp that's served char-broiled and shell-on in a flavorful scampi sauce. Topped with maison butter and served with your choice of two sides. | ||||||||
| 1483. Petite Sirloin & Salmon | $16.69 | |||||||
| 6 oz. Black Angus filet-style cut sirloin steak coupled with a 7 oz. filet of fire-grilled, perfectly seasoned Norwegian salmon. Topped with maison butter and paired with your choice of two sides | ||||||||
| 1501. Petite Sirloin | $10.49 | |||||||
| A tender and flavorful, lean Black Angus 6 oz. filet-style cut of America's favorite steak topped with maison butter and served with your choice of two sides | ||||||||
| Seafood & Ribs | ||||||||
| 1485. Grilled Shrimp Scampi & Salmon | $13.59 | |||||||
| Skewered jumbo butterflied shrimp char-broiled shell-on and topped with flavorful scampi sauce along with a perfectly seasoned 7 oz. fire-grilled Norwegian salmon fillet. Served with choice of two sides. | ||||||||
| 1486. Baby Back Ribs | $16.79 | |||||||
| A full rack of "fall-off-the-bone" juicy baby back pork ribs. Slow-cooked and fire-grilled in-house with a generous basting of Jack Championship BBQ sauce. Paired up with crispy seasoned fries and coleslaw | ||||||||
| 1487. Fish & Chips | $9.39 | |||||||
| Golden fillets of breaded cod served with tarter sauce and fries | ||||||||
| 1488. Half-Rack Baby Back Ribs & Shrimp | $12.99 | |||||||
| Half a rack of fire-grilled baby back pork ribs glazed with our Jack Championship BBQ sauce and topped with onion rings. Served with fries and a side of crispy Cajun-spiced shrimp | ||||||||
| 1489. Dragonfire Salmon | $12.19 | |||||||
| Norwegian salmon fillet fire-grilled to perfection and glazed with spicy Chinese Kung Pao sauce. Served over slow-cooked coconut jasmine rice with pineapple pico de gallo, Mandarin oranges and fresh steamed broccoli. | ||||||||
| 1490. Friday's Shrimp | $10.89 | |||||||
| A dozen golden brown, crispy shrimp. Served with fries and cocktail sauce. | ||||||||
| 1504. Half-Rack Baby Back Ribs | $8.99 | |||||||
| A half-rack of tender baby back pork ribs fire-grilled, glazed with Jack Championship BBQ sauce. Topped with onion rings, served with fries and a side of barbecue sauce | ||||||||
| 1505. Shrimp Key West | $9.19 | |||||||
| Two skewers of plump shrimp are dusted with Cajun spices, then fire-grilled and seasoned with a zesty lime splash. We serve the shrimp with steaming broccoli for a main course that's big of flavor. | ||||||||
| Captain Morgans Caribbean Combos | ||||||||
| All combos are served with coconut jasmine rice, a fresh vegetable medley, and a fresh garnish of pineapple pico | ||||||||
| 7761. Caribbean Rockin Rib & Chicken Combo | $15.99 | |||||||
| Half Rack of well-seasoned baby back ribs and chicken all fire-grilled and smothered in Caribbean-Inspired Captain Morgan Original Spiced Rum Sauce. | ||||||||
| 7762. Caribbean Rockin Rib & Shrimp Combo | $16.69 | |||||||
| Half Rack of well-seasoned baby back ribs and skewer of jumbo butterflied shrimp all fire-grilled and smothered in Caribbean-Inspired Captain Morgan Original Spiced Rum Sauce. | ||||||||
| 7763. Caribbean Salmon & Jerked Jumbo Shrimp Combo | $13.59 | |||||||
| A jerk-inspired 7 oz salmon filler and a skewer of shell-on jumbo shrimp fire-grilled and glazed with rich Captain Morgan Original Spiced Rum Sauce | ||||||||
| 7764. Caribbean Chicken & Jerked Jumbo Shrimp Combo | $13.89 | |||||||
| A skewer of jumbo shrimp fire-grilled, shell-on, and glazed with jerk-inspired Captain Morgan Original Spiced Rum sauce along with a Caribbean Seasoned chicken breast | ||||||||
| 7765. Caribbean Sirloin & Jerk Jumbo Shrimp Combo | $18.19 | |||||||
| 10 oz Black Angus sirloin grilled just the way you like it and glazed in our bold jerk-inspired Captain Morgan Original Spiced Rum sauce along with a skewer of Caribbean shell-on jumbo shrimp | ||||||||
| Chicken & Pasta | ||||||||
| 63. Bruchetta Chicken Pasta | $11.89 | |||||||
| We toss al dente angel hair pasta with fresh bruschetta marinara and top with juicy strips of fire-grilled, marinated chicken breast. Drizzled with our balsamic glaze and shaving of Parmesan cheese. | ||||||||
| 64. Cajun Shrimp & Chicken Pasta | $12.59 | |||||||
| Our creamy, Alfredo sauce bathes al dente fettuccine pasta ribbons. All topped off with juicy chicken & shimp-sauteed with red bell peppers in our special Cajun butter-finished with shavings of Parmesan cheese. | ||||||||
| 66. Prime Rib Stroganoff | $10.19 | |||||||
| Prime Rib sauteed and tossed with red onions, mushrooms and curly lasagna noodles in a creamy rich brown sauce. finished with sour cream and green onions. | ||||||||
| 1484. Chicken Fingers | $9.99 | |||||||
| Served with Honey Mustard and fries. | ||||||||
| 1502. Dragonfire Chicken | $8.19 | |||||||
| A fire-grilled chicken breast glazed with Chinese Kung Pao sauce, served over slow-cooked coconut jasmine rice with pineapple pico de gallo, Mandarin oranges and broccoli. | ||||||||
| 1507. Parmesan-Crusted Chicken | $8.39 | |||||||
| A sauteed chicken breast basted with Caesar dressing, then finished with a Parmesan-crust topping. Served with three-cheese tortelloni tossed in a spinach Alfredo sauce and a side of our fresh tomato Mozzarella salad. | ||||||||
| Caribbean Flavors...Caribbean Fun! Beach Side Entrees | ||||||||
| 7227. Caribbean Rockin' Reggae Ribs | $16.99 | |||||||
| You'll love sinking your teeth into these new mouthwatering ribs! Well-Seasoned baby back ribs are cooked fall-off-the-bone tender and glazed with jerk-inspired Captain Morgan Original Spiced Rum sauce. Served with crispy sweet potato fries, cole slaw and garnished with pineapple pico | ||||||||
| 7228. Caribbean Steak | $12.29 | |||||||
| We take a juicy 7 oz Black Angus sirloin flap steak, char-grill it to order then glaze it with Captain Morgans Original Spiced Rum sauce. Served with coconut jasmine rice, a fresh vegetable medley, and a fresh garnish of pineapple pico | ||||||||
| 7229. Caribbean Chicken | $12.69 | |||||||
| This vibrant dish is bursting with Caribbean Flavor!! Two-Fire grilled Caribbean-seasoned chicken breasts are smothered with Captain Morgans Original Spiced Rum sauce. Served with coconut jasmine rice, a fresh vegetable medley, and a fresh garnish of pineapple pico | ||||||||
| Special | ||||||||
| 79. Basket of Fries | $2.69 | |||||||
| 80. Breadsticks (2) | $0.49 | |||||||
| 81. Side of Jack Daniel's Glaze | $0.49 | |||||||
| 82. Side of Guacamole | $0.99 | |||||||
| 83. Garlic Breadsticks Basket | $2.49 | |||||||
| 84. Sauteed Mushrooms | $0.99 | |||||||
| 85. Side of Savory Rice | $1.49 | |||||||
| 86. Side of Coconut Rice | $2.49 | |||||||
| 87. Side of Sweet Potato Fries | $1.49 | |||||||
| 89. Side of Onion Rings | $2.99 | |||||||
| 91. Chips and Salsa | $2.99 | |||||||
| 92. Side of Fettucini Alfredo | $2.99 | |||||||
| 93. Side of Mashed Potatoes | $2.99 | |||||||
| 94. Side Salad | $2.69 | |||||||
| Desserts | ||||||||
| 77. Chocolate Peanut Butter Pie | $4.69 | |||||||
| 78. Vanilla Bean Cheesecake | $5.29 | |||||||
| served with fresh strawberry | ||||||||
| Catering | ||||||||
| 95. Ribs Platter | $55.99 | |||||||
| Four racks of tender, marinated baby back pork ribs, served with extra sauce for dipping. | ||||||||
| 96. Baby Back Ribs | $55.99 | |||||||
| Seasoned baby back ribs fire-grilled and basted with your choice of original or new Tennessee BBQ sauce from the grand champion of jack daniel's world chamionship invitational barbeque. | ||||||||
| 97. Jack Daniel's Ribs | $55.99 | |||||||
| Glazed with our original Friday's Jack Daniel's Sauce. | ||||||||
| 98. California Club Sandwich Platter | $39.99 | |||||||
| Mesquite smoked chicken breast, crispy bacon, ham and monterey jack cheese stacked on toasted ciqabatta bread with tomatoes, shredded romaine lettuce, fresh avocado and mayonnaise. Platter includes mustard and mayo packets. | ||||||||
| 99. Tuscan Spinach Dip Platter | $21.99 | |||||||
| Parmesan and romano cheeses blended with spinach, artichokes and sauteed onions and peppers. Served with our red and white tortilla chips. | ||||||||
| 100. Fresh Garden Salad Platter | $19.99 | |||||||
| Crisp lettuce, carrots and red cabbage, topped with tomatoes, cheddar and jack cheese, cucumbers and croutons. Served with choice of dressing. | ||||||||
| 101. Caesar Salad Platter | $17.99 | |||||||
| Heaps of crisp romain lettuce and seasoned croutons served with our creamy caesar dressing and parmesan cheese. Add Sauteed chicken for an additional cost. | ||||||||
| 102. Buffalo Wings | $32.99 | |||||||
| Spicy Buffalo sauce in boneless or traditonal style. Served with choice of Ranch or Blue cheese. | ||||||||
| 103. Jack Daniel's Wings | $38.99 | |||||||
| Basted in our original Friday's Jack Daniel's sauce with extra sauce for dipping. | ||||||||
| 104. Fresh Vegetable Platter | $27.99 | |||||||
| Fresh broccoli florets, carrot and celery sticks, zucchini, chewy tomatoes, cucumbers and red & green peppers. Served with ranch and blue cheese dressing. | ||||||||
| 105. Seseme Jack Chicken Strips Platter | $36.99 | |||||||
| Crispy fried chicken breast strips with toasted sesame seeds for extra crunch and our original Jack Daniel's sauce. Served with extra sauce for dipping. | ||||||||
| 106. Pecan-Crusted Chicken Salad Platter | $28.99 | |||||||
| Our famous crunchy pecan - crusted chicken breast comes chilled and sliced atop crispy chopped romaine lettuce. Garnished with mandarin oranges, dried cranberries, glazed pecans, celery and blue cheese. Served with balsamic vinaigrette. | ||||||||
| 107. Chicken Fingers Platter | $32.99 | |||||||
| A platter of our crispy golden-brown chicken tenders. Served with our famous red and white tortilla chips, honey mustard and ranch dressing. | ||||||||
| 108. Vanilla Bean Cheesecake | $37.99 | |||||||
| Made with real Vanilla beans and layered with white chocolate mousse and shavings. baked in a vanilla graham cracker crust and served with fresh strawberries. | ||||||||
